Coconut-Aloo Rice


Rice 2 cups
Fresh Coconut 1/2 cup

Potato 3 -4 medium size
Green chilli 4 sliced
Dry chilli 2
urad dal 1 tsp

Channa Dal 1 tsp
Jeera 1 tsp
Curry Leaves
Garam Masala 1 tbsp
Water (for Cooking) Process:

  • Heat ghee in a pan add Urad,Channa,Jeera,Dry chilli,Curry leaves
  • Then add green chilli, Aloo cubes/pieces fry 2 min
  • And add coconut and Raw rice. Stir well.
  • Then garam masala powder and water mix well.
  • The aboue mixture put in presser /rice cooker till rice was well cooked.
  • Serve with any pickle/raitha.


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