Here is an easy and delicious mango rice recipe just for you. The mango rice is a popular South Indian dish. This mango rice recipe is a unique and delicious way of combining the mango (the king of fruits) with rice. Would be glad to hear from you on this mango rice recipe.
Grated Raw Mango 1
Cooked Rice 1 cup
Grated fresh Coconut 2 tbsp
Musturd Seeds 1tsp
Cumin Seeds 1tsp
Channa Dal 1tsp
Urad dal 1 tsp
Turmeric 1 /2 tsp
Green Chilli 4
Hing a pinch
Red Chilli 1
- Cook the rice and spread on a platter to cool.
- Set aside.
- For tempering heat up the oil in a heavy frying pan.
- Add mustard, chana Dal, red chilli, and curry leaves,turmeric.
- When the mustard seeds splutter, add green chili and peanuts/cashews.
- Then add grated mango Saute for a few minutes over a medium heat, until the mango is cooked.
- Remove from heat up and set aside.
- When the rice is cool, add salt to taste then add to the aboue mango mixture
- Mix well properly then yummy Mango Rice ready
- Serve with any pickle/papad