Crispy Coconut Cookies

These Coconut Cookies are very Taste .And its Outside is so puffy and inside is very crispy.These are good for Tea time snacks.Very simple to make.

Ingredients:


1/2 cup all-purpose flour
1/4 cup sugar
1/4 teaspoon salt
2 egg whites lightly beaten
4 tablespoons unsalted Butter, melted
3 tablespoon sweetened flake coconut Process:

  1. Preheat oven to 400 degrees F and line 2 baking sheets with parchment paper.
  2. In a medium bowl, sift together the flour, sugar, and salt. Beat in the egg whites and melted butter until well incorporated.
  3. Spoon out batter, about 1/2 a tablespoon at a time, onto a parchment lined baking sheets. Spread cookies into 2 to 3 inch circles about 1/8-inch thick.
  4. Sprinkle with coconut and bake 6 minutes or until slightly browned. Allow to cool completely on the baking sheets.
  5. Carefully peel from parchment and serve

1 comments:

VS September 27, 2009 at 12:57 PM  

First time here! U have a nice blog dear. This halwa is quite innovative and I am sure it would have tasted great :-)

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